Evaluation of alternative diets in feeding Clarias gariepinus.

Authors

  • José E. Llanes Centro de Preparación Acuícola Mamposton, La Habana, Cuba.
  • José Toledo Centro de Preparación Acuícola Mamposton, La Habana, Cuba.
  • José M. Lazo-de la Vega Centro de Preparación Acuícola Mamposton, La Habana, Cuba.

Keywords:

feeding, no conventional food, clarias

Abstract

Nutritional and economic effects evaluation of four alternative diets was the objetive of the present work. Three prepared from fresh fish offal, citric waste, soybean meal, wheat bran and melasses and fresh fish offal as a unique food in the ration. They were compared with comercial foods. A completely randomised experimental design was develop for Clarias gariepinus (mean weight 5,50+0,08 g) fed during 70 days. The alternative diets showed significantly higher growth (P<0,05), to control, besides better food conversion were obteined with comercial foods, by the moist of the alternative diets. The use of alternative subproducts permit to prepare dietas economicaly inexpensive in clarias feeding.

 

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Published

2013-03-15

How to Cite

Llanes, J. E., Toledo, J., & Lazo-de la Vega, J. M. (2013). Evaluation of alternative diets in feeding Clarias gariepinus. Man, Science and Technology, 11(1). Retrieved from http://hct.cigetgtmo.co.cu/revistahct/index.php/htc/article/view/440

Issue

Vol. 11 No. 1 (2007): ENERO - MARZO

Section

Artí­culos

License

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Copyright. Ciget Guantánamo, bajo la licencia de: Creative Commons 4.0

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