Vol. 17 No. 3 (2013): JULIO - SEPTIEMBRE

Recognition of environmental education as crucial aspect for sustainable development is in effect for articles presented in this new issue of their magazine, wanting to be of interest and pleasure. Activity of food production is highlighted, considering that the food security and sovereignty constitute the common denominator of a sustainable society, clearly assuming the principles of respect and care for living things, preserving the vitality and diversity of the environment and minimizing the depletion of non-renewable resources because it is the guarantee of life for future generations. All these ideas are vigorously defended by Cuban and Venezuelan researchers in their work.
Published: 2013-09-25

Artí­culos